Yes, ladies and gentle readers, I have officially placed my ass on the auction block. To whit: I have turned this here free word smithery into an ad-ridden neon hell hole. And my hole is for sale to anyone who clicks on any of the ads on this page.
Why in the flying fuck did you do it, db? Well, in two years only two people clicked on the 'buy me a donut' button (thanks Mom and Old High School Buddy). I was starting to feel unappreciated. Even the comments were becoming fewer and farther between. The economy is rough. The devil made me do it. I blame the boooooooze! From now on, you will see 'relevant ads' splashed all over this blog like bodily fluids in a bar toilet.
I did it for another reason: comic value. When I write a post about donuts, I should expect a Dunkin' Donuts ad to magically appear below my post, beckoning my followers into her glazed and sparkly den of donut iniquity. But since most of my posts are about Deutschbags, sheisse and generally heinous humor, I can't wait to see the resulting 'relevent' ads. Deutschbag posts should be followed by Deutsche Bahn train promotions and sheisse posts should be followed by some equally shitty advertisements.
Either way, click on an ad and make this whore happy. I get a penny a click or some dumbass amount, so if you can't afford to send me a buck for a freakin' donut, by all means, pay a whore a compliment and click me, baby. Click me REEEEEEEAAAAALLLLLLL GOOOOOOOOOOOD.
db
Friday, October 28, 2011
Thursday, October 27, 2011
Germany Inefficiency and Lazy Berlin Delivery Men
Or: "I Got Yer Package: RIGHT HERE."
I just had to tell a Deutschbag to go fuck himself. Yes, I tend to over-react emotionally in all sorts of situations where most normal people would simply keep a stiff upper lip and bend over and take the sheisse. But I'm not normal people (scroll down through the past posts and say "yup").
By now we all have figured out the Berlin is not Germany; it's more of an island of poor in a rich country, a chaotic, spastic lily pad in the otherwise still lagoon, and many more metaphors I have yet to think up. So flush your stereotypes of 'German Efficiency' right down the no-standing-while-pissing shelf toilet and hitch a ride on the inefficiency express.
Enter: delivery deutschbag. "Package for Herr Hasenpfeffer."
dd: "But do you know where HH is?"
db: "No, sorry."
dd: "Then can you take this package for him?"
db: "Ummm. Just said I don't know the fella. Why in HELL would I take a package for someone I don't know?"
dd: "But I can put a note in his mailbox and you can bring it to him."
db: "You know where his mailbox is, know he's in the building, and want ME TO DO YOUR JOB FOR YOU?"
dd: "JaWOHL."
The dialog above has been slightly fictionalized for theatrical purposes, but this rant/spleen vent/whinge is all to say that there seems to be a serious problem with Deutsche Delivery Dudes in my 'hood. I understand that in an uberefficient world, there would be flat numbers, floor levels and colorful maps next to each name on the buzzer/mailbox. But after about 44 different DDDs from a half dozen delivery companies asked me to hold their plain, light brown, sweaty packages I just had to cry 'BULLSHEISSE!' and let slip the dogs of db.
I'm thinking that there's only a dozen flats in our building. I'm also thinking that it would take the DDDs all of 5 minutes to investigate all 3 flats on all 4 levels to find their Herren and Frauen. Lazy fuchsen. Better yet: HEY! Here's an idea: your company delivers to this building every single business day of the year. WRITE DOWN THE NAMES OF THE PEOPLE/FLATS AND GIVE IT TO YOUR FUCKING DRIVERS FOR FUCK'S SAKE.
End of rant.
This particular DDD today happened to be the last in a long line of lazy fux who ring my bell, dragged me away from my kung fu theater flix and hit me with their deutschbaggery. I had to yell at him and tell him to go fuck himself, this is true. But in my defense, this occurred right after I politely refused to hold his package and he stormed off muttering in a pissed off tone. THAT's when he got the business end of my foul mouth.
db
Monday, October 3, 2011
Eating Berliners in Grand Style
I'm sorry: 2 months since my last blog post. I blame the total lack of Berliner jelly donuts in my diet. It really is difficult to get my fix: wake up with bars of light burning through the slats in the window shades into my red eyes. Check the clock: DAMN. Missed the window. If you don't hit the window of donut opportunity you are SCREWED. Nothing worse than walking bleary-eyed and bed-headed several blocks to your donut dealer--only to find they are completely out of Berliners. This happens sometime between 10am and 11am. Bastards. "Would Herr Berlinermunchenmensch like a piece of cake instead?" the nice donut lady might ask. "Would you like me to rip your lungs out through your NOSE?" I might reply. No, really: if you are hooked on Coca-Cola (or some other evil chemical substance), would you settle for DIET? Didn't think so, Sunshine.
So without my donut panacea to sooth my violent tendencies, I've fallen into different/normal patterns and rituals. Like work. Suddenly, as if getting up before 10am mattered for an Artiste, I suddenly got a pile of photography work. And by a pile, I mean one of those types of months wherein I work every day without pause for a donut day off. Hence the lack of my favorite drug.
So you can imagine my surprise when, upon finishing the morning sessions of a Berlin conference in a fancy-shmancy hotel (Grand Westin), I saw a beam of light pierce the hotel skylight, miss my bleary red eyes and light up the biggest slice of Heaven a donut muncher can behold: pristine plates FULL of little mini-Berliners. Sure, this was a French company holding the conference, but NO, the hotel wasn't going to give them croissants. When in Berlin, do as the Berliners do: roll up them there sleeves and dig into the donuts. Yes, in the photo you may see some OTD (other than donuts), some kinda Fancee Frawnch FrittAIRS or something, but fret not: the Berliners outnumbered the fritters 2 to 1.
While these hotel mini-drugs weren't the same as the lard peddled by my local pusher at Siebert (There are no better jelly donuts on the planet. Really), at least I could take as many as I wanted for free and not be forced to stand in a queue and be told that there was No Joy in Donutville and have to be jailed for ripping a nice woman's lungs out through her nose.
I'll try to get back to y'all soon with more violent, drug-and-donuts-addled stories soon. In the meantime, I also got paid to write about Berlin beach bars. Well ain't that a hoot?
So without my donut panacea to sooth my violent tendencies, I've fallen into different/normal patterns and rituals. Like work. Suddenly, as if getting up before 10am mattered for an Artiste, I suddenly got a pile of photography work. And by a pile, I mean one of those types of months wherein I work every day without pause for a donut day off. Hence the lack of my favorite drug.
So you can imagine my surprise when, upon finishing the morning sessions of a Berlin conference in a fancy-shmancy hotel (Grand Westin), I saw a beam of light pierce the hotel skylight, miss my bleary red eyes and light up the biggest slice of Heaven a donut muncher can behold: pristine plates FULL of little mini-Berliners. Sure, this was a French company holding the conference, but NO, the hotel wasn't going to give them croissants. When in Berlin, do as the Berliners do: roll up them there sleeves and dig into the donuts. Yes, in the photo you may see some OTD (other than donuts), some kinda Fancee Frawnch FrittAIRS or something, but fret not: the Berliners outnumbered the fritters 2 to 1.
While these hotel mini-drugs weren't the same as the lard peddled by my local pusher at Siebert (There are no better jelly donuts on the planet. Really), at least I could take as many as I wanted for free and not be forced to stand in a queue and be told that there was No Joy in Donutville and have to be jailed for ripping a nice woman's lungs out through her nose.
I'll try to get back to y'all soon with more violent, drug-and-donuts-addled stories soon. In the meantime, I also got paid to write about Berlin beach bars. Well ain't that a hoot?
Wednesday, July 27, 2011
Pseudo-Deutsch
In the true spirit of the uberliteratii, those of Joycean stature who reinvent the language whenever it bleedin’ well suits them, I offer the following blog post, written (almost) entirely in Pseudo-Deutsch, a language composed of equal parts bier and schwein, just like the Deutschbags who speak it. And as always with any Germanic words of more than 4 syllables and 12 letters, look for the root words; apply your decoder ring, and guten apetit!
Das ist mein erste sheisseblog mit alles pseudoDeutschsprechen. Die bloggen ist uber:
- Farhtenauslanderbarfen
- Auslanderhorden befuckenmeinherzlichzitty
- Auslanderschweinen
- Pissung und Shittung
- Die bestestbiergarten und Schweinerei in Berlin
Ein auslandergebarft in mein U-bahnfahrten in die weg das mein haus. Die grossebarf kommt in mein direktion! Ich! Ichy! Das schweinenauslandergebarf rannt in die direction auf mein fuss! Mein neue shuhe un mein perfektlich uberkleen diskohosen war in danger! Das is NICHT die erste zeit ich zee die schweinenauslander machen SHEISSE in mein herzlich zitty. Ebertag ist schweinentag mit auslander. Warum? Das ist fakt: alle auslander gestinkt. Nicht auf bier-und-wurst-gestinken, das ist normal. Die auslander gestankt von pissung und shittung. Aus dem gutterhausen und die schweinerei kommt die auslander. NichtsprechenDeutschenschweinen kommt to Berlin und betaken die bestest bier, die wurstschwein und die frauenmitgrossenbusen.Scheisse! Auslander RAUS! Sniffenmeinfahrten! Suckenmeinshaft! Das ist mein zitty, mein schwein, mein frauen und mein bier. Runst du von Spanien oder Norgeland. Du art NICHT wilkommen hier. Also: Spanien ist besser fur auslander, naturlich! Und Norgeland, nicht getten mich startet…
This post goes out to all the Nazi Deutschbags who are alive and well in Germany. They know who they are. They block MY STREET and march with cops protecting them, they sneer and laugh at foreigners when we walk down the street (saying things loudly like DEUTSCH! when they hear us speaking English) and yell at us when we try to do something simple like buy a fucking train ticket. Fuck you, Germany. Time to clean house, bitches. If you are not part of the solution, you are part of the problem. Guess you never heard that one because a black man said it. Word.
Tuesday, July 12, 2011
db Community Service #44: Mexican Food Stores in Berlin
At this precise moment my system is completely devoid of donuts and strong, black coffee. The bad news is that this blog post will contain no satire, comedic rants or bullshit. It will, however, contain a review of actual cool shit and 0% faggy poetry as per usual.
If you are from a region where a large part of your diet is Mexican food (like California, or maybe Mexico, but there they just call it 'food'), and you are somehow stuck in a region where the spiciest dish on offer is a hot dog with ketchup and a pinch of curry powder, you will no doubt crave spicy food. Sure, you can be a chump and buy Chio salsa (90% ketchup) and 8 scrawny tortillas made in Belgium for around 8 EUR for the both of them.
Once you've made that mistake, you will then proceed to make the same mistake with all the other overpriced fake Mexican brands on offer. Then dump a ton of money hitting all of Berlin's 'Mexican' restaurants and leave feeling like all the expat bulletin board posts you've read recommending the places were really written by the restaurants' owners (they are, btw).
Enter Mitte Meer and Pfefferhaus. Look no further. I have pesonally tasted and tested these places (though not everything for sale at these stores, that's impossible) and I can therefore give it the db Seal of Approval. Mitte Meer has a few branches in Berlin; a new one recently opened in P'berg just up the road from me (though it could be in Pankow proper, as I live in the top part of P'berg away from most of the yuppie douchebags). There you can find in abundance: real tortilla chips (2 kinds), tortillas (2 sizes), jalapenos, red jalapenos, red salsas, green salsas, picante sauces, refried beans, refried black beans, chorizos of many varieties, and many, many other foods from countries which don't live on kebabs and currywurst. The best part is the price: a huge pack of 18 small tortillas = 2 EUR, a large sized tortilla 18 pack = 3.75. They even give you discounts for buying in volume (30, 40, 50 EUR, etc.).
RED HOT SAUCES FOR RED HOT PEOPLE
I'm not sure if it is called Das Pfefferhaus or Die Pfefferhaus, but they do ONLY hot sauces, hotter sauces and ring stinger sauces. That place is no joke. They've even got brands of hot sauce called "100% Pain" and "Colon Cleaner." I haven't tried those, mainly because I'm not a frat boy and I would like to keep some living nerve endings on my tongue and in my colon (just in case). When you walk into the shop (located directly beneath the Alexanderplatz S-bahn tracks on the Alexa side) you will be greeted by the only living German who likes spice. I say this because A) I love sweeping generalizations, B) Herr Mann opened up a can of hot sauce whoopass on me. We sampled several types of sauces from a wide variety of regions: Caribbean, Floridian, Texan, Mexican, Calfiornian and even some evil shit from Tennessee that was called something like Evil Shit From Tennessee. As I kept sampling, we anted up on the spice scale with each tasting. By the time we got to the Habanero line, I was coughing and requesting a sip of water, while he was saying that the next hottest one was his favorite. Though in retrospect, I didn't see him taste the spicier ones. He may have been a currywurst sucker in disguise.
Suffice it to say, these two places have enough !ay carumba! to keep your tongue flapping while you fall into Johnny Cash's infamous burning Ring of Fire.
Pfefferhaus: http://www.pfefferhaus.de/index.php?page=index
Mitte Meer: http://www.mitte-meer.de/
If you are from a region where a large part of your diet is Mexican food (like California, or maybe Mexico, but there they just call it 'food'), and you are somehow stuck in a region where the spiciest dish on offer is a hot dog with ketchup and a pinch of curry powder, you will no doubt crave spicy food. Sure, you can be a chump and buy Chio salsa (90% ketchup) and 8 scrawny tortillas made in Belgium for around 8 EUR for the both of them.
Once you've made that mistake, you will then proceed to make the same mistake with all the other overpriced fake Mexican brands on offer. Then dump a ton of money hitting all of Berlin's 'Mexican' restaurants and leave feeling like all the expat bulletin board posts you've read recommending the places were really written by the restaurants' owners (they are, btw).
Enter Mitte Meer and Pfefferhaus. Look no further. I have pesonally tasted and tested these places (though not everything for sale at these stores, that's impossible) and I can therefore give it the db Seal of Approval. Mitte Meer has a few branches in Berlin; a new one recently opened in P'berg just up the road from me (though it could be in Pankow proper, as I live in the top part of P'berg away from most of the yuppie douchebags). There you can find in abundance: real tortilla chips (2 kinds), tortillas (2 sizes), jalapenos, red jalapenos, red salsas, green salsas, picante sauces, refried beans, refried black beans, chorizos of many varieties, and many, many other foods from countries which don't live on kebabs and currywurst. The best part is the price: a huge pack of 18 small tortillas = 2 EUR, a large sized tortilla 18 pack = 3.75. They even give you discounts for buying in volume (30, 40, 50 EUR, etc.).
RED HOT SAUCES FOR RED HOT PEOPLE
I'm not sure if it is called Das Pfefferhaus or Die Pfefferhaus, but they do ONLY hot sauces, hotter sauces and ring stinger sauces. That place is no joke. They've even got brands of hot sauce called "100% Pain" and "Colon Cleaner." I haven't tried those, mainly because I'm not a frat boy and I would like to keep some living nerve endings on my tongue and in my colon (just in case). When you walk into the shop (located directly beneath the Alexanderplatz S-bahn tracks on the Alexa side) you will be greeted by the only living German who likes spice. I say this because A) I love sweeping generalizations, B) Herr Mann opened up a can of hot sauce whoopass on me. We sampled several types of sauces from a wide variety of regions: Caribbean, Floridian, Texan, Mexican, Calfiornian and even some evil shit from Tennessee that was called something like Evil Shit From Tennessee. As I kept sampling, we anted up on the spice scale with each tasting. By the time we got to the Habanero line, I was coughing and requesting a sip of water, while he was saying that the next hottest one was his favorite. Though in retrospect, I didn't see him taste the spicier ones. He may have been a currywurst sucker in disguise.Suffice it to say, these two places have enough !ay carumba! to keep your tongue flapping while you fall into Johnny Cash's infamous burning Ring of Fire.
Pfefferhaus: http://www.pfefferhaus.de/index.php?page=index
Mitte Meer: http://www.mitte-meer.de/
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